#11 Geisha part 3

How First Crack exactly sounds depends on the bean and the roasting process. This time we roast different Geisha beans and listen to the crack.

We also talk general coffee things like roasting washed versus natural, high density beans making clear first crack, roast times, weight loss and more.

We are in the roastery of The Coffee Collective here in Copenhagen with roaster Samuli Marilla.

Geisha coffees are more expensive than other green beans. This is part 3 in a series where I explore how different Geisha coffees are.

Made by: Therese Brøndsted, CoffeeNavigated.net

See photos of the whole Geisha exploring.