A podcast for coffee roasters about the difficulties in roasting coffee – and all the different ways of getting hold of the roast.
You can listen from your smartphone or your computer. Smartphone: Find it in your podcast app or in iTunes .
Or you can also listen from this website:
Episode 1: Introduction
Episode 2: Roasting by smell
Episode 3: Drop by color
Episode 4: Drop by temperature
Episode 5: Listen to beans cracking
Episode 6: Four roasters
Episode 7: Sample roasting at bean importer
Episode 8: Roast degree
Short message june 2018
Sip 1: Cooling the beans
Episode 9 Geisha part 1
Episode 10 Geisha part 2
Sip 2: Follow-up on Theo Maitre from episode 6
Episode 11 Geisha, part 3
Episode 12 Geisha part 4
Episode 13 When the taste change
Coffee Roasting Navigated podcast
If you want more of this podcast, you can encourage me by giving respons.
Write me an email, write a review in iTunes – or join the facebook group “The Podcast Coffee Roasting Navigated”.